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Instructions
1
Put all ingredients into a blender. Blend until the consistency is as smooth as desired. Have it for dessert or as a snack.
Note from Trish
I have this dressing whipped up in the fridge at all times. For a tuna salad that tastes just as good as one made with mayo, I take a can of water packed white tuna, add chopped onions and celery and drizzle with this dressing.
